Fishka Restaurante. Logo.

We try to update our online menus weekly
but as we print our restaurant menus daily certain dishes may vary.

 

COLD APPETIZERS

Olivier(Traditional Russian Salad with Smoked Chicken, prawns and cucumber) - 12€
Herring with potatoes salad and carrots -12,00€
Terrine of goose liver with apple, pear and gingerbread -12,00€
Traditional marinated Salmon, Cut into thin slices, 3 different flavors - 14€
Grilled Octopus with a potato mash, mushrooms and a red pepper sauce -13,00
Homemade blinis with, smoked salmon, herring and smetana Fraiche -13,00€
Navarre tomato, tuna and sweet onion - €12
Truffled fried eggs with potatoes draniki and foie -11€
Burrata with Marinated Salmón with sauce -11€
Baby Squid with roasted garlic aioli and yellow pepper -12€
Caviar Royal -30gr 122€/50gr 195€
Caviar Imperial -30gr 143€/50gr 212€

SOUPS

Borsch (traditional russian beetroot soup) - 5€
Siberian Poxlebka (sturgeon, mushrooms and vegetables) - 5€

PASTAS

Pelmeni filled with chicken and smoked cheese with a avocado cream sauce and ryagenka - 14€

FISH

Our maitre informed you About fresh fish than we have today.
All prices are portion with garnish.

MEAT

Veal neck sweetbreads with mustard sauce - 13,50€
Iberian pork with criolla salsa - 15€
Tefteli “Stroganoff” with champignon and cremed potato - 13,00€
Beef tenderloin with chimichurri sauce - 17€
Deer Tenderloin, pear chutney and a sauce of red fruits - 18€

(SIDE)

“Grechka” (Saracen wheat) with mushrooms - 5€
Creamy Mashed potatoes with suluguni - 5€
Red potatoes with “mojo rojo” - 5€
Fried snow peas with citrus soy - 6€
Truffled polenta 5€ Fried carrots - 5€

DESSERT

Pear Poached with Vanilla, Pistacio Icecream and a Goatscheese Cream - 6,50€
Pavlova: Two Cremes of Raspberry and Blackberry with Merengue and a Green Apple Mousse - 6,50€
Baba Biscuit Soaked in Prune Liceur with a Mandarin Cream and a Fresh Cheese Icecream - 6,00€
Glazed Pineapple with Lime Sorbet and Coconut Cream - 6,00€
Selection of Cheeses with Fresh Fruits - 14,00€
Chocolate Fondant Filled with Apricot, accompanied with Vanilla Icecreme - 6,50€
Rigik: Tradicional Russian Cake with a Hint of Passion Fruit and Yogurt Icecreme - 6,00
Red fruits Gratinated with Sabayón of Cava - 7,00€

 

At these prices are including 10% VAT. Appetizer and bread € 1,50 per person.

Please notify a member of staff of any food allergies or special requirements.